Stainless tanks with recirculation and agitation for uniform wetting; inline water dosing, optional temperature control, sample ports, and sanitation-friendly internals.
Soaking Process
1.Basic Process
Water Spraying via Screw Conveyor**: After cleaning, corn is lifted to the top layer by a bucket elevator, evenly sprayed with 40–50°C warm water via a screw conveyor, and then stored in a soaking bin for 8–18 hours to allow surface moisture penetration (soaking time depends on corn moisture content).
2. High-Efficiency Process (Optional)
German Ultrasonic Moistening Machine: Uses high-frequency vibration to accelerate water penetration through micro-cracks in the corn endosperm, reducing soaking time to 4–12 hours with an internal-external moisture gradient ≤2%.
Bühler Moistening System
All models can be sized and configured to match your required capacity and layout.
